Naught Australian Dry Gin 700ml Chardonnay Pinot Ballantine’s has been making whisky

Ballantine’s has been making whisky since 1827

more structured blended Scotch experience

and deeply satisfying flavour of Cynar’s secret recipe of 13 herbs and plants

The result is a Sherry of intense mahogany colour

and today — under Diageo ownership following the acquisition of Mey Diageo in 2011 — it remains the benchmark of the category

Naught Australian Dry Gin 700ml Chardonnay Pinot Ballantine’s has been making whiskyNaught Australian Dry Gin is bursting with fresh juniper, bright citrus, toasted wattle seed and warming star anise, all combined with the purest wheat spirit to complete a perfectly balanced dry gin.