NV | Amabuki Strawberry Yeast Junmai Ginjo Nama Sake | Japan Eversham Wood Winery & Vineyard with character in the alcohol

with character in the alcohol content and youth in the acidity’s freshness

and apricot in a full and round expression

there's no sense of oakiness

Crisp and lovely

penetrating nose of salty brined nuts intermixed with crisp fruit

NV | Amabuki Strawberry Yeast Junmai Ginjo Nama Sake | Japan Eversham Wood Winery & Vineyard with character in the alcoholA fresh creation from Amabuki brewery. Strawberry flower yeast is used to give this sake a refreshing sweetness and fruitiness that is reminiscent of plump, ripe strawberries. A succulent bottle loaded with pleasing flowery aromas accompanied by a fresh sourness that gradually reaches your palate.